Edelson, Mark (interviewee), Hargreaves, Gregory (interviewer)
This interview took place in the banquet room of the Iron Hill Brewery and Restaurant location in Wilmington, Delaware. Edelson offers perspective on the business and technology of craft brewing, with particular emphasis on the brewing process itself.
Clough, Lori (interviewee), Hargreaves, Gregory (interviewer)
This interview took place in the taproom of 3rd Wave Brewing Company in Delmar, Delaware. Clough offers perspective on the processes of opening and running a craft brewery in an increasingly crowded marketplace.
This interview took place in the lobby seating area of Stewart's Brewing Company in Bear, Delaware. Stewart offers perspective on over twenty years of craft brewing in Delaware, and the challenges of running a brewpub.