Farber, Matthew (interviewee), Hargreaves, Gregory (interviewer)
This interview took place in the office of Dr. Farber on the Philadelphia, Pennsylvania campus of the University of the Sciences. Farber offers perspective on the science of brewing, and how it relates to the business and technology of the craft brewing industry. An expert on yeast, Farber's interview illustrates the craft brewing industry from the point of view of the laboratory.
Trumbo, Benjamin (interviewee), Hargreaves, Gregory (interviewer)
This interview took place in the taproom of Pale Fire Brewing Company in Harrisonburg, Virginia. Trumbo offers perspective on the work and professional life of brewers, and how the beer industry looks from the brewer's point of view.