Search Results | Hagley Digital Archives

Title: Labeling jars of ripe olives
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Text on recto: 'Labeling jars of ripe olives at the rate of 350 quarts a day per person. Sylmar, Calif.'
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270107
Collection: Carter Litchfield history of fatty materials collections

Title: Automatically conveying olives
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Texton front: 'Automatically conveying olives in first press for olive oil making.'
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270109
Collection: Carter Litchfield history of fatty materials collections

Title: Racking room, where fruit juice (from olives) is separated from water by gravity
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Sylmar, Calif.
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270111
Collection: Carter Litchfield history of fatty materials collections

Title: Preparing bottles of olive oil for shipment, near San Diego, California.
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270115
Collection: Carter Litchfield history of fatty materials collections

Title: Wrapping bottles of olive oil ready for shipment. Sylmar, Calif.
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270114
Collection: Carter Litchfield history of fatty materials collections

Title: Sterilizing cans of ripe olives
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Text on recto: 'Sterilizing cans of ripe olives in retorts (oven) 45 minutes, steam at 280 degrees Fahr. Sylmar, Calif.
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270106
Collection: Carter Litchfield history of fatty materials collections

Title: Press room during olive oil production
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Text on recto: 'Press room, five ton rolls crushing olives for olive oil making. Sylmar, Calif.'
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270110
Collection: Carter Litchfield history of fatty materials collections

Title: Taking olives from storage bins to conveyer for olive oil making. Sylmar, Calif.
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270108
Collection: Carter Litchfield history of fatty materials collections

Title: Automatic capping of pint cans of ripe olives. From 10,000 to 15,000 cans per day, Sylmar, Calif.
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270105
Collection: Carter Litchfield history of fatty materials collections

Title: When They "Come for a Minute" and Stay for a meal
Date(s): 1945/1955, 1945, 1955
Creator: Campbell Soup Company
Contributor(s): E.I. du Pont de Nemours & Company (associated name)
Description: Advertisement for Campbell's Soups; published in The Saturday Evening Post.
Collection ID: E.I. du Pont de Nemours & Company Advertising Department records (Accession 1803)
Hagley ID: dpads_1803_00289
Collection: E.I. du Pont de Nemours & Company, Advertising Department records

Title: Food and shipping
Date(s): 1942
Contributor(s): Acme Newspictures (New York, N.Y.) (photographer), Chamber of Commerce of the United States of America (originator)
Description: Lillymae Shevlin is shown with a pile of one pound tins that are equal in meat content to the sides of beef shown; dramatic evidence of the saving in shipping space that can be effected by this process.
Collection ID: Chamber of Commerce of the United States photographs and audiovisual materials, Series II. Nation's Business photographs (Accession 1993.230.II)
Hagley ID: PC20110518_828
Collection: Chamber of Commerce of the United States collections

Title: Filling bottles with olive oil
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Text on recto: 'Filling bottles with olive oil and putting corks and caps on bottles with hand machine. Sylmar, Calif.'
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270113
Collection: Carter Litchfield history of fatty materials collections

Title: Filling cans with olive oil
Date(s): 1892/1900, 1892, 1900
Contributor(s): Litchfield, Carter (former owner), Brigandi, Philip, 1873-1945 (photographer)
Description: Text on recto: 'Filling cans with olive oil and soldering caps on cans. Sylmar, Calif.'
Collection ID: Carter Litchfield photographs and ephemera on the history of fatty materials (Accession 2007.227)
Hagley ID: 2270112
Collection: Carter Litchfield history of fatty materials collections

Title: Franco-American soups : how they are made
Date(s): 1897
Contributor(s): Biardot, Alphonse (author), Franco-American Food Company (originator)
Collection ID: Pam 95.182
Hagley ID: PAM_95182
Collection: Trade catalogs and pamphlets