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Title: QSR Smart Chain (August 2013), Safety first : keeping the kitchen safe for crewmembers is critical for restaurant operators, SmartChain Kitchen safety
Date(s): 2013-08
Contributor(s): Food News Media (originator)
Description: Contents: Safety measures -- Standing firm -- Providing a solid foundation -- Key players.
Collection ID: Ebook 2022.0028
Hagley ID: Ebook_20220028
Collection: Born digital publications

Title: State of the State Restaurant Industry Report
Date(s): 2020
Contributor(s): Delaware Restaurant Association (author)
Collection ID: Ebook 2021.0047
Hagley ID: Ebook_20210047
Collection: Born digital publications

Title: Reopening: Guidance for the Restaurant Industry, Guidance for the Restaurant Industry
Date(s): 2020
Contributor(s): American Industrial Hygiene Association (author)
Hagley ID: Ebook_20210010
Accession: 111518358
Collection: Born digital publications